Diet Explained
Discover how diet really works and get great results.
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- • Learn why fad diets and calorie-only thinking can derail your results
- • Understand glycemic index, insulin sensitivity, and why blood sugar swings matter
- • Choose a balanced diet you can realistically stick to
- • Combine diet with HIIT and resistance training for better body recomposition
- • Get practical guidance for why your progress may differ from others
الوصف
Diet Explained helps you cut through conflicting nutrition advice and fad diets by explaining what diet is doing to your body—not just “fueling” it. The book walks through key ideas like food groups, calories, glycemic index, and why focusing only on calories or only on one food type often leads to failure. It discusses popular approaches such as low-fat, low-carb, paleo, intermittent fasting, and the Mediterranean diet, highlighting what they get right and where they can go wrong. From there, it lays out a balanced “middle way” approach: roughly estimate your calorie needs, focus on nutrient-dense real foods, manage blood sugar, and build consistency. Finally, it connects exercise (HIIT and resistance training) with diet for weight loss and body recomposition, while addressing why different people lose weight at different rates.
فهرس المحتويات
Introduction Chapter 1: Food Groups, Calories and the Dangers of ‘a Little Knowledge’ The Problem With Modern Advice Chapter 2: The Importance of Fats, Insulin and Nutrition Decoding the Glycemic Index The Fall and Rise of Saturated Fat Chapter 3: Introducing the Fad Diets, the Good Diets and the Arguments Low Fat Diets Chapter 4: The Middle Way – How to Take a Balanced Approach to Your Diet Chapter 5: The Role of Exercise – Introducing HIIT and Resistance Training Chapter 6: Why Aren’t I Losing Weight? Individual Differences and Getting Started
معاينة
This is the first clue that many of us don’t really know how diet does work. The next clue comes with the next popular strategy that many people will use to try and get a body closer to the one they always imagined: severely restricting calories or just one food group.
The mistake people make here is that they are thinking of their diet purely as being a source of energy. Your diet is MUCH more than that.
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